K-Mama Hummus

Ingredients:

• 1 can chickpeas
• ¼ cup tahini
• 2 tablespoons K-Mama sauce
• 1 ½ tablespoons lime juice
• Salt and pepper, to taste
• ¼ teaspoon cayenne

Directions:

1. Combine all ingredients in a food processor.
2. Mix until combined.
3. Remove hummus from processor and place in a small bowl.
4. Enjoy immediately or transfer to the refrigerator until ready to eat.