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Korean Spiced Turkey Burgers


  • ½ medium-sized red onion, diced
  • 1 egg
  • ½ cup breadcrumbs
  • ¼ cup K Mama Sauce
  • 1 tablespoon lime juice
  • 1 pound ground turkey
  • Sea salt

Additional Ingredients:

  • Your favorite burger buns and toppings.


  1. Preheat oven to 400 degrees.
  2. Combine all ingredients in a small bowl, then form into golf ball-sized patties and place on a baking sheet.
  3. Bake for 20 minutes.
  4. Remove from oven and assemble your burgers with any toppings/bun that you like.
  5. Enjoy!

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