- 100% vegan, non-GMO, MSG-free. Made in the USA.
- Our Spicy & Gluten-Free Spicy sauce is a complex chili paste based sauce providing a gentle/rich kick at the end with hints of sesame and smoke.
- Versatile as a marinade, condiment, or sauce ingredient - an easy way for you to add flavor to your ramen, pizza, eggs, hummus, soups, and more!
- 30% of profits donated to organizations that create affordable housing, promote access to higher education, and provide for the hungry.
Ingredients: Gochujang (red pepper powder, corn syrup, water, salt, garlic, onion, wheat flour, rice powder, soybean powder, glucose, garlic powder), rice vinegar, sesame oil, brown sugar, soy sauce (water, wheat, soybeans, salt, sodium benzoate), cayenne pepper. CONTAINS: wheat, soybean
Our Gluten-Free variants use gluten free soy sauce (water, soybeans, salt, sugar) instead.