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OUR STORY
Growing up my mom always had a tub full of sauce that we'd use for stir-fry, dipping, marinating—you name it. K-Mama is the bottled version of our family recipe, packed with gochujang flavor and just the right amount of spice for a new generation.
WHAT FANS SAY
This is now my go-to hot sauce. It's delicious and reminds me of my mother's home-cooked Korean food. You can put this on anything which is awesome and it won't become a painful spice, but rather a delightful spice.
— Andy L
We were pleasantly surprised because we have tried so many kinds of hot sauces, but this one is different with its initial sweet and then changes to a slower heat. It's just really pleasant and adds great flavor.
— Gwyneth R
I don't even need Sriracha anymore. I put the spicy version on everything. This is the real deal. If you like sauce, you need to have this on hand for all rice, meat, noodles, and anything else you like a good sauce on.
— Thompson A
Recent Posts
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One-Pan Spicy Dumpling Dinner - This Might Be the Easiest (and Tastiest) Weeknight Meal Yet
If you’re looking for a no-fuss, flavor-packed weeknight dinner, this is the one! Inspired by the viral dumpling casserole trend, we added our own K-Mama twist with bold Korean heat and creamy coconut curry vibes. It’s quick, pairs6/16/2025 -
Budae jjigae aka K-Mama Army Stew
Budae jjigae aka K-Mama Army Stew was created in the aftermath of the Korean War. This dish blended Korean flavors with surplus ingredients from U.S. military bases (like Spam, hot dogs, and instant noodles) to create something totally unique and3/25/2025 -
All Spiced Up Sesame Caesar Salad
Our friends over at The Salad Girl created this vibrant, crunchy, flavorful recipe. This salad brings together fresh ingredients, a bold spicy sesame Caesar dressing, and the deep umami kick our original hot sauce. Perfect2/26/2025